“Many berries, one bunch – one story, many hands.”

Barbera 2018

  • Composition: 100% Barbera
  • Sugar level: Dry
  • Alcohol: 14.5% vol
  • Vintage: 2018
  • Recommended serving temperature: 14–18 °C

16,99 

A characteristic red variety from the Vipava Valley, producing wines with pronounced freshness and a dark ruby colour with violet hues. The bouquet reveals wild strawberries, raspberries, blueberries, and redcurrants. The wine is rich and full-bodied, with a balanced fresh character and slightly higher acidity. Thanks to its harmony, it is an excellent companion to meat dishes and grilled dishes.

Aging:

  • Stainless steel tank: 12 months
  • Wooden barrel (400 l): 36 months

Packaging:

  • Volume: 0.75 l
  • 6 bottles per carton (8.3 kg)

Additional information:

  • Harvest: Hand-picked grapes
  • Category: Red wines

Food pairing:

  • Pasta, mushroom risottos, pork or beef dishes, and grilled dishes.